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Prestige Wines

Jim Barry “The Florita” Riesling 2008
Clare Valley SA
A magnificent delicate, pure, precisely balanced wine  70

Glenmore Cabernet Sauvignon 2008
Margaret River WA
A rich, brick red coloured cabernet with a front palate of blackberries and cherries, and a long seamless finish  70

Glenmore Cabernet Sauvignon 2005
Margaret River WA
Intense dark fruits and toasted oak gives this wine depth and complexity  90

Galafrey Reserve Cabernet Sauvignon 2004
Mt Barker WA
Stunning wine from dry grown grapes, yielding smaller, more intense fruit. With a minimum of two years in quality French Oak barrels, it's deep brick red in colour, balanced on the palate with oak and fine grained tannins and a lovely long finish  96

SC Pannell Shiraz 2011
McLaren Vale SA
Single vineyard, fine shiraz fruits seamlessly woven into a velvety palate with lively tannins  75

Kopparossa Shiraz 2008
Coonawarra SA
A rich and powerful wine of black cherry and spicy fruit. Unapologetic tannins with a hint of vanilla in this medium-full bodied wine  85

Kopparossa Shiraz 2002
Coonawarra SA
Toasty fruits with chocolate and a hint of mint on the nose, and a long ripe cherry palate  110

Penfolds Bin 128 Shiraz 2010
Coonawarra SA
A vibrant deep crimson wine with a palate of sweet black & red fruits and tremendous length. Matured in 100% French Oak for a polished finish  110

Langmeil Freedom 1843 2013
Barossa SA
Produced from vines planted in 1843 believed to be one of the oldest and rarest vines in the world. A very special shiraz.  210

Yalumba Signature 2012
Barossa SA
A magnificent blend of cabernet sauvignon and shiraz from premium Barossa vineyards, matured for twenty two months in French, American and Hungarian oak  95

Brokenwood Cabernet Merlot 2011
McLaren Vale SA
A mild end to summer resulted in this elegant wine with red berry and tobacco flavours  65

New Era Vineyards Shiraz 2005
Adelaide Hills SA
elegant basket pressed grapes into French and American Hogsheds with rich berry overtones and a combination of cedary and vinillin oak characters 65
Chardonnay

Yalumba Organic 2016 – South Australia A wine packed with melon, peach and ripe stone fruit characters, finishing fresh and clean. 9/42

Hoggies Estate 2014 - Coonawarra SA Fresh and vibrant with flavours of lime, peach and melon, and an underlying hint of tropical fruits. 10/46

Hill Smith Estate 2014 – Adelaide Hills SA These hand picked grapes produce fresh citrus complex wine with a refined finish. 12/55

Kellybrook 2013 – Yarra Valley Vic Delicious stonefruit and citrus characters. A good balance of fruit and toasty oak flavours. 60 

Galafrey 2014 – Mt Barker WA Grapes from a dry grown vineyard with aromas of new French oak and honeyed butteriness. 55

Soumah 2015 – Yarra Valley Vic Delicate yet complex bouquet with a vibrant palate and clean, lingering finish. 60

John Kosovich 2013 – Swan Valley WA Fresh and crisp unwooded chardonnay with a very soft, dry finish. 10/46 

Pinot Gris

Sherwood Estate 2014 - New Zealand An expressive wine with intense pear and floral aromas from the purity of the Waipara Valley. 12/55

Brokenwood 2015 – Beechworth Vic Nestled at the foothills of the Victorian Alps, stainless steel fermentation has lifted the pear and stone fruit aromas, with honeysuckle flavours and an excellent citrus finish. 55

Wangolina 2015 – Limestone Coast SA An award winning wine made from hand picked grapes produce a subtle spicy sweetness. 10/46

Sauvignon Blanc

Galafrey 2015 – Mt Barker WA Medium bodied wine with gooseberry characteristics. Nice balance of fruit and acidity. 10/46

St Clair 2016 – Marlborough NZ Intense flavours of ripe pink grapefruit, passionfruit and blackcurrant. 10/46

Nautilus 2015 – Marlborough NZ Grapes are harvested in the cool of the early morning or night, producing a wine with aromas of passionfruit skin and elderflower, and lime/citrus flavours on the palate. 11/50

Small Valley 2016 – Adelaide Hills SA Refreshingly crisp, citrus wine with a tropical and zesty aroma 55

Riesling

Hoggies Estate 2013 - Coonawarra SA Riesling with a focus on tropical limes and mango, and green apple undertones. 9/42

Tin Shed Wild Bunch 2015 - Eden Valley SA Aromas of lime, floral and lime notes on the palate with a creaminess, and lingering fruit finish. 46

Jim Barry “The Florita” 2008 – Clare Valley SA A magnificent Riesling with scents of lemon, lime and toast continue on the palate and transition to a steely back palate. 70

Pinot Grigio

Pete's Pure Bianco 2016 – Euston NSW Passionfruit and guava notes dominate this refreshing, uncomplicated wine from the Murray River region. 8/38

Other white wines

Hay Shed Hill Sauvignon Blanc Semillon 2015 – Margaret River WA Grassy aromas, tropical flavours and a clean fresh palate with a dry, lively finish. 10/46

Wangolina Moscato 2015 – Limestone Coast SA A spritzy, fresh, floral wine that even the non sweet wine drinkers are swayed over by it's personality 10/46

Force Majeure Chenin Blanc 2015 - Swartland South Africa Produced on 35 year old vines giving complexity to this varietal that is often missing. 65

SPARKLING & ROSE

Redbank Emily Brut Sparkling - Victoria Delicate fruit driven wine with a persistent bubble in the glass. Crisp refreshing finish from the Victorian Highlands. 9/42

Jansz Premium Cuvee - Tasmania Honeysuckle and citrus scents with slight aromas of nougat, roasted nuts and a hint of strawberry. A palate of delicate fruits and creaminess from Tasmania. 11/55

Veuve Clicquot Brut Champagne - France A full bodied French Champagne with ripe apple flavours and aromas of fresh brioche and vanilla. 95

Langmeil Bella Rouge Cabernet Rose 2016 – Barossa Valley SA This Barossa winery leaves the skin in contact for only 24 hours to give it's beautiful colour. Unmistakable taste of summer berries with hints of green apple. 10/46

Kellybrook Rose 2014 – Yarra Valley VIC Salmon pink in colour, hand picked grapes produce a savoury rose with a pleasingly dry finish. 46

Pinot Noir

Spinning Top 2013 – Marlborough NZ Typically New Zealand characters, this pinot has redcurrant and blackberries on the nose, and a balanced palate of ripe tannins and natural fruit sweetness. 10/46


St Clair 2014 – Marlborough NZ A wine which displays a palate of boysenberries, blackcurrants and dark savoury notes. 11/50


Kellybrook 2015 – Yarra Valley Vic A vintage producing wine of great complexity from the cool climate of the Yarra Valley. 14/65


Le Fou 2013 – South of France Translating to “The Madman”, this wine has sweet berry fruit flavours with a savoury twist. 55


Eastern Peake Appellation 2014 – Ballarat Vic Black cherries, slightly earthy and tart with a lingering finish. 60


Warramate 2015 -Yarra Valley Vic An intensely perfumed elegant wine of berries, spice, cherries and oak. 62


Soumah 2015 – Yarra Valley Vic Another Yarra Valley gem, grown where the sun shines without the heat – perfect for this selective grape. 70


Merlot

Rowanston 2013 – Macedon Ranges Vic Intense black cherry flavours, full bodied merlot aged in toasted oak. 12/55


Peter Dennis 2013 – McLaren Vale SA Light, fresh grassy aromas with the strength and full fruit on the palate that is definitely merlot. 55


Grenache


Perfect Press 2014 – McLaren Vale SA A full bodied, well rounded and structured wine. 9/42



    
Cabernet Sauvignon

Light & Finniss 2014 – Langhorne Creek SA Sourced from a number of vineyards in Langhorne Creek, SA. A full bodied and fruity wine. 10/46

Hoggies Estate 2014 – Coonawarra SA Blueberries, mulberries, blackberries and cassis characteristics of grapes grown in both North West Victoria and Coonawarra SA by award winning wine maker Gavin Hogg. 9/42

Glenmore Timber Creek 2008 – Margaret River WA A rich, brick red coloured cabernet with a front palate of blackberries and cherries, and a long seamless finish. 70

Glenmore 2005 – Margaret River WA Intense dark fruits and toasted oak gives this wine depth and complexity. 90

Jim Barry First Eleven 2013 – Coonawarra SA Only produced in exceptional years to honour the best of the best. Layers of sweet fruit and savoury notes combine for perfect balance. 80

Olivia 2012 - Coonawarra SA Matured for two years in French Oak, the aromas of blackcurrants continue to the palate, leaving a lingering taste of dark cherries and spicy cedar. 65

Bowen Estate 2014 - Coonawarra SA Plum aromas, spicy fruit palate and a fine tannin structure matured in French Oak. Classic Coonawarra Cabernet. 65

Latta Shays Flat 2014 – Pyrenees Vic Fruit from 30 year old vines. It's appeal is immediate. Redcurrant and blackberry with hints of mint and game. 60

Galafrey Reserve 2004 – Mt Barker WA Chosen from the best barrels for it's intense flavours of ripe, sweet berries & plums. It has great depth and complex oak influences. Dry grown 90

Shiraz

Hoggies 2013 – Coonawarra SA Velvety ripe fleshy cherry plum flavours and lingering oak tannins. The grapes are a blend of Coonawarra and Victorian Sunraysia region 10/46

Earthworks 2015 – Barossa SA Deep crimson in colour with generous aromas of boysenberry, blood plums, tar, coffee and vanilla. A medium bodied wine with a soft round flourish of fruit. 10/46

Jim Barry Lodge Hill 2014 – Clare Valley SA Almost black in colour, aromas of sweet spice, aniseed and berries with a palate of juicy purple fruits. A long finish. 12/55

Bird on a Wire Syrah 2012 – Yarra Valley Vic Quite the extrovert with lively riffs of peppercorn and bayleaf to the nose and palate. It’s more savoury with a liquorice edge to its black fruit. 65

Witchmount 2013 - Victoria Spiced plum, cherry and apple notes with pepper and spice overtones. A classic cooler climate style of shiraz from 30km NW of Melbourne 10/46

Peter Dennis 2014 – McLaren Vale SA Rich, flavoursome yet soft to the palate, this wine has a nose of coffee, cherries and spice and a palate of pepper laced blackberries and plums. It has endured minimal filtration. 60

Penna Lane 2014 – Clare Valley SA This represents the classic Clare Valley shiraz, with intense ripe berry and cherry flavours. 60

St Johns Roads Blood & Courage 2015 – Barossa Valley SA An exciting shiraz with notes of blackberry and dark plum, with the French oak adding depth and a toasted vanilla sweetness. 11/50

Warramate 2012 – Yarra Valley Vic A medium bodied wine reflecting it's cool climate origins. Layers of fruit and rounded finish with a hint of licorice. 65

Olivia 2012 - Coonawarra SA Elegant and stylish like her namesake, this wine has ripe plum, blackberry and chocolatey aromas, and a palate of velvety cherries. 65

Eldredge Blue Chip 2014 – Clare Valley SA Spicy dark berry fruits with toasty vanillin oak. A very approachable wine. 65

Kopparossa 2002 - Coonawarra SA Toasty fruits with chocolate and a hint of mint on the nose. A ripe cherry palate will leave you satisfied. 110

Kopparossa 2008 - Coonawarra SA A rich and powerful wine of black cherry and spicy fruit. Unapologetic tannins with a hint of vanilla in this medium-full bodied wine. 85

Kopparossa 2012 - Coonawarra SA This vintage was matured in new French and American Oak for two years to produce a bold, full bodied wine. A hint of licorice within the multi layered, complex flavours. 70

Jim Barry McRae Wood 2013 – Clare Valley SA Vibrant dark forest fruits are complemented by a rich streak of earthiness. 95

Penfolds Bin 128 2010 – Coonawarra SA A vibrant deep crimson wine with a palate of sweet black and red fruits and tremendous length. Matured in 100% French Oak for a polished finish. 110

Langmeil Freedom 1843 2013 – Barossa SA Produced from vines planted in 1843 believed to be one of the oldest and rarest vines in the world. A very special shiraz. 210

Red Wine Blends

Yalumba Signature 2012 – Barossa SA A magnificent blend of cabernet sauvignon and shiraz from premium Barossa vineyards, matured for twenty two months in French, American and Hungarian oak. 95

Brokenwood Cabernet Merlot 2011 – McLaren Vale SA A mild end to summer resulted in this elegant wine with red berry and tobacco flavours. 10/48

Graham Stevens Vat 52 2011 – McLaren Vale SA Shiraz, Grenache and Cabernet grapes are blended and matured in both American and French oak to give us an intense, rich wine typical of this amazing grape growing region. 60

Force Majeure 2015 Red – Swartland, South Africa A blend of Syrah, Pinotage, Grenache, Carignan, Cinsault and Mourvedre hand picked. A light to medium bodied wine. 65

Stonevale Red Barn Grenache Mataro Shiraz blend 2011 – Barossa SAGrenache, Mataro and Shiraz grapes blended beautifully, and aging very nicely. Characteristic of the Barossa. 9/42

Chateau Maris La Touge 2013 – Southern France Aromatic and spicy blend of Syrah and Grenache, with a long and delicate finish 65
SC Pannell 2015 – McLaren Vale SA This Grenache, Shiraz and Touriga has aromas of cherry, raspberry and musk with hints of anise and nutmeg. 60

Vine Mind 2014 – Clare Valley SA A blend of Shiraz and Malbec, this is a wine with vibrance and punch. A bold flavoured, medium-full bodied red that satisfies the palette. 55